Popcorn Fruit Cookies Recipe

Popcorn Fruit Cookies Recipe

Ingredients:

1 c of popped popcorn; ground finely
1 c of sugar (refined)
1 c of fruit (dried, any kind)
1/2 c of shortening; melted
1/4 c of water
1/4 c of condensed milk (sweetened)
1 pc of egg; beaten well
1 c of flour
4 tsps of baking powder (Calumet)
1 c of cornmeal
1 tsp of salt
1-1/2 tsps of nutmeg (ground)

Instructions:

Combine Calumet, salt, nutmeg, and cornmeal. Combine sugar and shortening. Add the egg, water, and milk; mix them well and add the mixture of flour, dried fruit, and popped popcorn. Mix them well.

Turn it out on a slightly floured surface. Roll to a 1/3-inch thick sheet and cut using a (floured) cutter.

Arrange the shaped dough on a greased cookie sheet. Place inside preheated oven, 425 degrees F, and bake for 10 to 12 mins.

>> Popcorn Fruit Cookies Recipe