Nut Fruit Tarts Recipe

Nut Fruit Tarts Recipe

Ingredients:

1-1/2 c of cream (whipping)
1-1/2 c of raisins (puffed)
1 c of nuts; chopped
2 pcs of bananas (ripe); sliced
1/2 c of sugar (refined)
6 pcs of cherries (Maraschino); chopped
Salt (few grains)

Instructions:

Whip the whipping cream till stiff. Add salt and sugar then stir gently. Divide into two portions, equally.

Combine the bananas, raisins, and half of the mixture of cream. Lightly pile onto baked pie shells. Spread over the remaining mixture of cream; spread evenly. Garnish nuts and cherries.

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