Macedoine Of Fresh Fruit Recipe

Macedoine Of Fresh Fruit Recipe

Ingredients:

4 large-sized oranges; slice thinly
2 large-sized apples; dice
2 large-sized pears; dice
1/3 c of walnuts
4 Tbsps of rum
2 large-sized bananas; cut in cubes
1 can of raspberries (frozen)
1 lemon (large)
1/4 c of orange juice (fresh)

Instruction:

Combine orange juice with rum using a bowl. Add fruits (pricked to absorb marinade) and soak a few hours, stirring often.

Put in raspberries plus the walnuts when served. Sprinkle confectioner’s sugar over layers when serving ice cold with ice cream. Can also be served with cakes.

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